All of their animals are free range and GMO free, and include unique heritage pork breeds like Berkshire, Tamworth, and Mangalista pigs.
Lots of hard work, dedication, and attention to detail goes into raising their animals, and it results in delicious products and ready-made meals, like smoked ham steaks, fresh whole chickens, bacon, and sausage rolls, made with homemade pie crusts! “We make our ready-made meals from our pork and poultry,and we sell our fresh, whole poultry as well.” Vera states. “We try to make prepared foods that get people to try things they may not usually try, like Greek Patitisio with pork or lamb, or Caribbean curry with lamb, rice and peas.” Vera explained. When you shop at a farmers’ market like The Horton Farmer’s Market, it allows you as a consumer to try different cuts and products, while also being able to interact with and get suggestions and advice from the farmers growing and creating the products. Vera and Wade take great pride in their animals and products, happily stating “We are responsible for what we raise.” They love meeting existing and new customers and sharing their products, knowledge, and pride with customers at The Horton Farmer’s Market. They also love the variety of other vendors at the market, “We get much of our fresh products from them for our prepared foods/meals.” Vera says. Just as Vera and Wade want their customers to know their farmers and know their food, the market allows them to do the same with different ingredients and products from other local vendors.
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