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For many shoppers, the question of ethical meat begins with a label. Free-range. Pasture-raised. Hormone-free.
Helpful words—but incomplete ones. At the heart of ethical meat is something far simpler and far more meaningful: relationship. Knowing who raised the animal. Understanding how it lived. Being able to ask questions—and get real answers—from the people who did the work. That’s where farmers’ markets matter. At Horton Farmers' Market, buying meat isn’t a transaction hidden behind packaging. It’s a conversation. And those conversations create transparency that no label ever could.
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A staple of the Shedden community since 1992, Evelyn’s Sausage Kitchen has been making homemade and hand twisted sausages, smoked and fresh meats for 30 years. Evelyn retired from the business in 2023, but not before mentoring and teaching the Harris boys, Carson and Eric, her recipes and techniques the Shedden community has come to know and love. The Harris boys officially took over operations in January of 2023, and began as a vendor at the Horton Farmers’ Market during the 2023 Winter Market.
Located in the quaint Village of Sparta, Wade and Vera Davey of Quaker Springs Farm raise small herds of heritage breed pigs and free range poultry in the fresh country air and sunshine.
Nestled among rolling hills and lush green pastures, a typical gravel farm drive appears; B & C Farms stands at the end, humble and wholesome. This charming farm, complete with a back lane leading deeper into the property, is marked by the exact type of archway you'd anticipate on a ranch and is home to much more than meets the eye.
Step into a world of turkey magic at the Turkey Shoppe, nestled in the heartland of poultry perfection. Since 1958, this family farm has been serving succulent turkey delights. In 1992, they opened their on-farm retail store to further spread turkey love. What started as a small venture has blossomed into a buzzing hub of turkey goodness!
Photo by Jenn Eggleston Photography Step into a floral wonderland where nature's beauty intertwines with Harris Flower Farm's enchanting artistry. Founded in 2008 by Janis and Mark, this family-owned business has blossomed into a blooming sensation, with their three kids growing up amidst the vibrant petals and fragrant scents of their market stalls. Now, let's take a delightful stroll through their captivating story and see what makes Harris Flower Farm genuinely extraordinary.
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